Royal White Truffle Sauce

$22.00

Ingredients:
Cream, cheese, preservative: lysozyme (from eggs), white truffles: bianchetto truffle (Tuber Borchii, Vittad.) 3% and White truffle (Tuber magnatum Pico) 1%, salt, rice flour, aroma

Nutritional value (per 100g serving):

  • Energy: 327,56 kcal
  • Fats: 32,26 g
  • Carbohydrates: 3,25 g
  • Proteins: 1,37 g
  • Salt 0,93 g