Seasoning your next dish is a breeze! Our Whitish Truffle Salt adds the perfect dash of flavoring needed to turn any dish into a hit with family and friends. It’s so delicious, you’ll try finding ways to use it at every meal! Just add a pinch to your steak or lamb chop to create bold, earthy accents with a bite. You can also throw it in with a vegetable stirfry to create healthy meals with character!
Our signature whitish Truffle Salt (Tuber Borchii, Vittad. ) blend is sourced using fresh, raw ingredients from the heart of Italy’s most fertile hills in Umbria & Marche. Our sauce contains no artificial preservatives, staying fresh and ready to eat for up to 3 years if unopened, once opened the pate lasts 3 months stored in the fridge. Look for our unbroken guarantee seal to be assured you’re buying our top-quality summer truffle salt.
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